Olympic fever has hit my house in a big way. So... yesterday I baked a special treat for my boys -- an Olympic cake. This cake was really easy to make, and my boys LOVED it!
I started with a cake mix and covered it with store-bought icing. Then, I made an Olympic flag from card stock, and I used yarn and paper straws to place it on top of the cake. Finally, to add a bit of color, I trimmed the bottom of the cake with Smarties.
Fun, right? If your family loves the Olympics, you should totally make this cake. I think it would be really great to have it as a treat during the closing ceremonies. I might need to make a second one. ;-)
Gina Bell (aka East Coast Mommy)