When I moved out of my childhood home, my mom and dad gave me a binder full of my mom's favorite recipes, and this banana bread is one of them. It is a family favorite, and I am so excited to share it with you today.
Here's how to make it:
1) Preheat oven to 350 degrees, and grease a large loaf pan.
2) Whisk together the following dry ingredients:
2 cups of flour
1/4 cup white sugar and 1/4 cup brown sugar
3 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup chocolate chips
1) Preheat oven to 350 degrees, and grease a large loaf pan.
2) Whisk together the following dry ingredients:
2 cups of flour
1/4 cup white sugar and 1/4 cup brown sugar
3 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup chocolate chips
3) Beat together:
1 egg
3/4 cup milk
1/4 cup melted butter (cooled)
1 1/2 cup mashed ripe bananas {And mashing bananas is a perfect job for little helpers.}
1 egg
3/4 cup milk
1/4 cup melted butter (cooled)
1 1/2 cup mashed ripe bananas {And mashing bananas is a perfect job for little helpers.}
4) Mix wet and dry ingredients thoroughly, and pour batter into prepared pan. Bake in preheated oven for 60 to 70 minutes.
I highly encourage you to give this banana bread recipe a try. It's even better with a cup of coffee or tea. Enjoy!
I highly encourage you to give this banana bread recipe a try. It's even better with a cup of coffee or tea. Enjoy!
♥
Gina Bell (aka East Coast Mommy)
Gina Bell (aka East Coast Mommy)
Here's a quick video showing how simple this treat comes together...