To make these quick and delicious chocolate cakes, you'll need:
- 3 tbsp chocolate fudge cake mix
- 2 tbsp water
- 1 tbsp semi sweet chocolate chips
Combine the ingredients in a microwave safe ramekin, stir, and microwave for 50 seconds.
(Note: Be careful when you remove it from the microwave because it will be hot.)
You can eat the cakes plain, or you can dress them up. I like mine with a little powered sugar and raspberries, but they are great with whipped cream and sprinkles too!
And, of course, milk pairs perfectly with the rich chocolate flavor.
These cakes are perfect for Valentine's Day, but they are great any time of the year. If you love warm and fudgy chocolate cakes, you should definitely give this recipe a try. If you make them, let me know what you think. I'm pretty confident that you won't be disappointed!
♥
Gina (aka East Coast Mommy)
Gina (aka East Coast Mommy)
You can find MORE easy and inexpensive
here.
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