Edible DIY Mother's Day Bouquets

Flowers are great, but what could be better than a bouquet your "sweet" mom can eat? Below, I am sharing tutorials on how to make you special lady a bouquet made from her favourite treats. Who wouldn't love a Mother's Day Bouquet made from cupcakes, chocolate bars, or donuts?

To make a cupcake bouquet, you'll need to gather a few basic supplies. I used a dollar store mug, a styrofoam ball, toothpicks, tissue paper, and cupcakes (store bought or homemade).

Then:

1) Insert a styrofoam ball into a container.
2) Use toothpicks to secure the cupcakes to the styrofoam ball.
3) Glue tissue paper squares to toothpicks, and insert them into the blank spaces between the cupcakes.

Isn't this an adorable bouquet? It would make a wonderful Mother's Day centrepiece too.

If cupcakes aren't your favourite, a tasty donut bouquet is super easy to make. Simple insert donut holes into skewers, secure the bottoms of the skewers with an elastic, and wrap the bouquet in tissue paper.

A yummy chocolate bar bouquet is another fun options. Use hot glue to secure mini chocolate bars to skewers, use an elastic to secure the skewers together, and wrap the bouquet in tissue paper. Easy peasy!

What could be sweeter than edible Mother's Day bouquet crafted and delivered by my sweet boys?

What type of edible bouquet would you like to receive on Mother's Day? I'm secretly hoping to receive a donut and coffee breakfast in bed. If you see my boys, can you please remind them that apple fritters are my favourite? ;-)

Happy Mother's Day!

♥ 
Gina Bell (aka East Coast Mommy)

Find more Mother's Day DIYs, tips, and tricks here.