Easy Appetizer {Nacho Dip}

Have you ever been asked to bring an appetizer to a party?  Do you have a "go to" appetizer that you like to make? I always like to bring something that is simple, tasty, and doesn't need to be reheated.  I hate bothering the hostess to heat up something that I have brought. So, today I am sharing my favourite appetizer to bring to gatherings: My Easy and Delicious Nacho Dip.

For a plate of this dip, you'll need:

• one (8oz package) of room temperature cream cheese
• 1 cup sour cream
• 2 tablespoons of mild taco seasoning mix
• 3/4 cup mild salsa
• 1/2 green pepper (or whatever colour you have on hand)
• 1 cup grated cheddar cheese

1)  Combine the room temperature cream cheese with the sour cream and mild taco seasoning mix.  {I like to use a potato masher, and then a spoon.}

2)  Spread the cream cheese/sour cream mixture onto a large plate or platter, and then cover with mild salsa, green pepper, and grated cheddar cheese.

3) Chill in fridge until ready to serve.

That's it!  To make a large platter, you can double the recipe. (I often do this if I know there is going to be a crowd.)

Serve this dip with a bowl of nacho chips, and I guarantee there won't be any leftovers to take home. 

What is your favorite appetizer recipe?  I am always looking for new "tried and true" favourites.

♥
Gina Bell (aka East Coast Mommy)